The Mushroom Bolognaise from Back Country Cuisine is a tasty vegan dish comprised of mushrooms, with tomato in a savoury sauce, served with noodles for a hearty meal on a lightweight adventure.
This is just one of the uniquely convenient food dishes in the range of Back Country Cuisine especially designed for the outdoor adventurer. This meal consists of the finest ingredients to provide a nourishing and sustaining dinner out in the field.