Meals, Snacks and Desserts

This is just one of the uniquely convenient food dishes in the range of Back Country Cuisine especially designed for the outdoor adventurer. This meal consists of the finest ingredients to provide a nourishing and sustaining dinner out in the field. 

A tropical oasis packed into one-handed BLOKS® bites easily fits in a bike jersey, running shorts or a backpack. Contains 68.5 mg caffeine per recommended daily dose. Not recommended for children or pregnant women.

• Food supplement with carbohydrates, green tea extract (caffeine) and potassium
• Made with 95% organic ingredients
• Easy-to-chew

• Simple-to-handle

Pasta 38% [Durum Wheat Semolina], Sauce [Dehydrated Vegetables (Garlic, Onion, Tomato), Thickener (1442), Maltodextrin (Maize), Herbs & Spices, Hydrolysed Vegetable Proteins (Maize, Soy), Sugar, Salt, Acidity Regulator (296), Yeast Extract, Vegetable Oil (Soy)], Kidney Beans, Haricot Beans, Onion, Green Peppers, Tomato, Olives

Contains: Gluten, Soy, Sulphite Manufactured in premises that process gluten, dairy, egg, soy, fish, tree nuts, sesame and sulphite products. An allergen management programme is implemented to store allergen products separately and ensure thorough cleaning between product lines.

Serves per pack 1

Net weight 90g

Preparation Add 220ml of water

Serving size 310g

Back Country Cuisine freeze-dried meals are formulated to meet the high energy needs of outdoor activities. They provide a careful balance of carbohydrates and sugars for instant energy, protein to replenish exhausted muscles and oils and fat to provide an energy store (oils and fats are kept within the recommended maximum of 30% of total energy).

The Back Country Classic Ration Pack features:

• Porridge Supreme
• Classic Beef Curry
• Roast Lamb and Vegetables
• Snack pack: trail mix, chocolate pebbles, oatie biscuits, gummy sweets
• Orange drink, chocolate drink
• 2x coffee sachets
• 2x tea bags
• 4x creamers
• 4x sugar sachets
• 2x salt sachets
• 1x pepper sachet
• Plastic spoon
• Toilet tissue (1 pack)

Back Country Cuisine uses their Freeze Dri process to make delicious meals that can be prepared in their packet within 10 minutes once adding boiling water. Freeze drying retains food's natural vitamins because of the low temperatures used in processing.

In the freeze drying process, crystals of frozen ice in the food are sublimed (evaporated) to water vapour in a vacuum chamber. The result is a completely dry product that does not shrink during the drying process. When prepared for eating, the water quickly gets into the pores left by the ice crystals to give a juicy, tender food product. After packing, the food is heat-sealed in foil pouches from which all the air has been removed and replaced with nitrogen gas. This keeps the food safe and flavoursome for at least three years without the need for preservatives.

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